Spanish Restaurant and Tapas Bar in San Diego - Restaurante Costa Brava

-Menu


Tapas Frias / Cold tapas Anchoas con pimientos $9.50 Spanish anchovies & Piquillo peppers Pan Tomaca con Jamón $10.95 Toasted bread, tomatoes, garlic and Serrano ham Mejillones en Escabeche $7.50 Spanish Mussels in Brine Sardinas en aceite $5.95 Sardines in olive oil Tortilla de Chorizo $8.95 Spanish potato omelet with chorizo Ensaladilla Verde $4.95 Green salad Boquerones $7.50 Fresh anchovies in olive oil Sobrasada $6.95 Cured pork sausage Chorizo y Butifarra $8.50 Chorizo from La Rioja & grilled Butifarra Queso Manchego $7.95 Manchego cheese Queso Cabrales $7.95 Spanish blue cheese from Asturias Aceitunas Aliñadas $3.50 Marinated olives Aceitunas con anchoa $4.95 Anchovie stuffed olives Espárragos con Alioli $6.95 White asparagus with Alioli Jamón Serrano $12.50 Imported dry cured Serrano ham Salpicón de Mariscos $8.95 Marinated seafood salad Pulpo a la vinagreta $8.50 Marinated octopus Champiñones a la Vinagretta $4.95 Marinated mushrooms Tabla de Quesos Españoles $15.50 Selection of five Spanish cheeses Tabla de Embutidos Ibéricos $24.50 A platter of various cold cuts and cheese	Tapas Calientes / Hot tapas Tortilla Española $6.75 Spanish potato omelet with onion and egg Almejas a la marinera $10.95 Steamed clams in Spanish marinera sauce Gambas a la plancha $8.95 Grilled whole shrimp Gambas al Ajillo $8.95 Shrimp in garlic Rabas $8.50 Fried calamaries Tigres $7.95 Spicy breaded mussels Choricito Frito $6.95 Sautéed Chorizo sausage Pimientos a la riojana $5.95 Spanish peppers sautéed in olive oil and garlic Pinchitos Morunos $8.50 Marinated pork or lamb on skewers Champiñones al Ajillo $6.25 Sautéed mushrooms in garlic and wine Pulpo a la Gallega $10.50 Octopus with olive oil and spicy paprika Pollo al Ajillo $6.95 Sautéed chicken in a garlic and wine sauce Dátiles con Tocino $7.50 Dates wrapped in bacon Croquetas de Bacalao $7.95 Dry Cod fish croquettes Croquetas de Pollo $6.95 Chicken croquettes Empanadillas de Atún $5.95 Tuna in pastry Patatas Alioli $5.75 Potatoes with Alioli Patatas a la Brava $5.75 Spicy potatoes Caracoles al Alioli $8.50 Escargot in a parsley Alioli sauce Morcilla frita con cebolla $8.95 Pork sausage sautéed with onions
Platos Fuertes / Entrees Paella Mixta $19.50 per person Traditional saffron rice dish with chorizo, chicken, shrimp, mussels, clams, and calamari Paella de Mariscos $21.50 per person Traditional saffron rice dish with shrimp, mussels, clams, and calamari Arroz negro con sepia $22.50 per person Rice with calamaries cooked in a Paella pan in a squid-ink based, saffron broth Conejo a la Cazadora $18.50 per person Braised Rabbit with herbs, tomato, onions, potatoes, carrots and white wine. Tender and succulent Pollo Romescu $15.95 Chicken breast in Romescu sauce, with rice and vegetables Solomillo al Queso Cabrales $24.50 Filet Mignon served with cabrales cheese and green pepper cream corn Chuletón con Patatucas y Pimientos $19.50 Choice Porterhouse steak with fried potatoes and roasted Piquillo peppers Rabo de Toro $18.50 Ox Tail cooked in Rioja red wine sauce Lomo a la Riojana $17.50 Pork loin medallions served over roasted peppers with mashed potatoes Cordero asado a Nuestra Manera $17.50 Roasted shank of lamb marinated in fine spices, served with potatoes Chuletillas de Cordero $16.95 Rack of Lamb served with a Rioja red wine sauce Lubina al Cava $26.50 Fresh Sea bass cooked in Cava with dates and figs, served on a bed of spinach sautéed with Bacon Zarzuela de Mariscos $17.50 A seafood medley of prawns, fish, scallops, clams, and mussels in marinera sauce Salmón Relleno con Marisco $18.50 Fresh salmon, stuffed with seafood in a lobster bisque sauce
Ensaladas / salads / soups Gazpacho Andaluz $4.95 Traditional cold vegetable soup Cocido de Alubias $8.95 White bean stew with chorizo Sopa de Ajo Castellana $5.95 Garlic soup with poached egg Ensalada Mixta de la casa $7.95 Lettuce, onion and tomato on a bed of potatoes, topped with olives, white asparagus and tuna Ensalada de Pollo $9.95 Grilled marinated chicken breast on a bed of mixed greens, tossed in a balsamic vinagrette, sprinkled with feta cheese Ensalada de Salmón $11.95 Grilled salmon on a bed of green leaf lettuce, olives, cucumbers and tomatoes, tossed in a pesto dressing, and topped with Parmesan cheese
Postres / Desserts Flan $4.95 Egg custard pudding Queso con Membrillo $7.50 Fresh Manchego cheese with Quince Tarta de chocolate $6.95 Chocolate cheesecake Pastel de Fruta $5.95 Bread pudding with fruit Crema Catalana $7.95 Spanish style créme brulee Capricho Helado $5.95 Vanilla ice-cream over fresh strawberries with caramelized sugar on top
Specialty Drinks ~ Sangría ~ Red wine, fruit juice, sugar, cinnamon, soda. ~ Kalimocho ~ Red wine and coca-cola. ~ Garabato ~ White wine, beer and soda. ~ Vermouth Martini ~ Martini Rosso & Bianco. ~ Moscatel ~ Spanish sweet dessert wine. We also have many authentic award winning wines from Spain available. Please call for details.

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